New Year’s Turkey Breast

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cornman

Smoking Fanatic
Original poster
Sep 30, 2016
445
370
South central PA
For the family New Years Eve get-together, I smoked a 7.5 turkey breast using this self-made rub recipe I found online:

EC369023-CF1B-445E-8390-D7E252B642A3.png


Smoked it in the WSM using hickory and apple for approximately 4.5 hours running around 275ish.

Sorry, I only got one picture as it was a hectic day but I loved the taste of the rub as I was pulling it off, and it got rave reviews from all the family. I kept a screenshot of this recipe so I can use it in the future. I thought I would have plenty of leftovers but people were scarfing it down so much , I just have a few chunks left.
A357E3C9-499A-4529-A9FA-A4874D34F8D0.jpeg

Thanks for looking and here’s to a hopefully better 2022!
 
I agree with Jed! You did good! Sometimes not much for leftovers is good!

Ryan
 
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