- Dec 10, 2016
- 1
- 10
EddieC located in Spokane, WA -- USA
got a question Regarding the Thanksgiving turkey smoking -- after brining overnight the next thing to do was to apply the butter / rub mixture BUT the turkey is cold and the butter hardens and falls off. What to do put in smoker for a 1/2 hour to warm up? then apply butter?
got a question Regarding the Thanksgiving turkey smoking -- after brining overnight the next thing to do was to apply the butter / rub mixture BUT the turkey is cold and the butter hardens and falls off. What to do put in smoker for a 1/2 hour to warm up? then apply butter?