New legs

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lemans

Master of the Pit
Original poster
OTBS Member
Dec 29, 2013
2,920
844
Jackson New Jersey
So with the addition of the extra space and room for 8lb pork butts . The legs only smokey joe are a little undersized and weak.
So what are most of you using? I was thinking of ordering a set of legs from Weber for the 14 inch WSM. Ideas?
 
I too am getting tired of having to bend the legs back into shape every time I travel with my mini's. I don't know how much they go for but the legs for the 14 would work. I had planned on getting some flat bar and bending my own, just haven't got around to it yet. I planned on making them similar to the WSM legs.
 
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