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new kid on the block

reefdiver

Newbie
3
10
Joined Mar 19, 2011
Hey folks, saying hello from Bonney lake. Been grillin/bbqin for along time and have had my lil tex elite (traeger) about a year now and love it.
 

reefdiver

Newbie
3
10
Joined Mar 19, 2011
I have a question for anyone in the know. The thought of bbq catering has been bouncing off dead brain cells for some time now and the device of all the madness that I have been looking at is the traeger com 200. Good bad any thoughts?
 

beer-b-q

Epic Pitmaster
OTBS Member
10,102
41
Joined May 1, 2007
 

Welcome to SMF, Glad to have you with us.
 


This is the place to learn, lots of good info and helpful friendly Members.
 


For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

Click Here it's "FREE" ... 5 Day eCourseE
 

SmokinAl

SMF Hall of Fame Pitmaster
Staff member
Moderator
OTBS Member
★ Lifetime Premier ★
47,583
8,146
Joined Jun 22, 2009
Welcome to SMF, sounds like you are pointed in the right direction.
 

fife

Master of the Pit
1,010
12
Joined Mar 14, 2011
You are going to love this site good to have ya here.
 

meateater

Legendary Pitmaster
SMF Premier Member
8,984
62
Joined Oct 17, 2009
Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.
 

thebarbequeen

Smoking Fanatic
877
12
Joined Aug 22, 2010
Wasn't aware there are reefs in Bonney Lake!  WELCOME to another PNW smoker - You've come to the right place for any questions you need answered.  Cheers!
 

scarbelly

Epic Pitmaster
OTBS Member
14,318
73
Joined Jul 26, 2009
Welcome to SMF - glad to have you on board. Catering is one tough gig. Good luck
 

reefdiver

Newbie
3
10
Joined Mar 19, 2011
[h1]Wow, thanks for the welcoming and the response. Bonney lake is east of Tacoma Washington, and That is corrrrrect The BarbeQueen, There are not any reefs in Washington. There is however in the caribbean!!! I am currently enrolled in a culinary arts class that I hope will privide with some of the knowlege of running the business as well as some of the skills necessary. There really is a ton of good friendly info/advice here in this smokey new world. [/h1]
Thanks to you all!!
 

alelover

Master of the Pit
OTBS Member
4,855
142
Joined Jul 9, 2010
Glad to have ya. You will love this place. It's tons of fun. Great folks that can really cook.
 

richoso1

Legendary Pitmaster
OTBS Member
SMF Premier Member
8,433
40
Joined Jun 21, 2007
Hello and welcome to the SMF. Keep reading the forums, there is a mountain of a knowledge base here. It's all good my friend.
 

Bearcarver

SMF Hall of Fame Pitmaster
OTBS Member
SMF Premier Member
Group Lead
41,354
13,769
Joined Sep 12, 2009
Just saw this one---Welcome Reefdiver!!!

Good to have you join us!

Bear
 

mballi3011

Epic Pitmaster
OTBS Member
SMF Premier Member
14,478
55
Joined Mar 12, 2009


I just sw this post myself there Bear. So welcome reef guy to SMF. I see you are enrolled in a culinary classes. Now where are you going I'm going the the The culinary arts institute in Jacksonville, Florida. Where there are reefs just a short ways off the beach. So enjoy and I hope tha you like the school I'm stoked to be going myself. I already own a catering company thou.  
 

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