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vmart

Newbie
Joined
Nov 24, 2014
Messages
28
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Hey all! I am new to smoking. I'll be smoking out of Palm springs, CA. I recently got a masterbuilt GS40 propane smoker as a gift. You all have amazing tips and recipes. Looking forward to continuing reading through threads. Going to start out with what many describe as a "forgiving meat" and try pulled pork. We will see how it turns out.
 
Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David
 
texas.gif
  Good evening and welcome to the forum, from a very nice and cool day in East Texas. Lots of great people with tons of information on just about  everything 

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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