New cold smoker

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pne123

Meat Mopper
Original poster
Jul 3, 2007
224
14
So I was bored. Have a little chief that I picked up so I turned it into a cold smoker. I wanted to try some smoked cheese. Put some good aged chedder, gouda and gruyere. SMoked it for an hour w/ apple. I think I ran out of smoke at some point so it may have been less smoke. My great design never got warmer than ambient temp which is a fridged 50deg tonite. Both boxes are bottomless with a hole cut in the top so the diaper wipe box fills and cools then raises to the bud box. I have a patent in the works.

Here is pre-smoke and during smoke. Did not take a post smoke pic cuz, well, it looked pretty much the same
 
first picture
07cc3e7c_vbattach17275.jpg
 
I will try it when i get home tonite. I did take one bite but it was still fresh and needed to rest first.
 
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