My Last Place Labor Day Throwdown Entry - Guinness Injected Brisket

[yankee2bbq]

I was up against some of the best entries I’ve ever seen. Congratulations to all the winners!!! Here is my entry, a Guinness beer injected brisket smoked for 14 hours on the WSM. In addition to the beer I used KOSMOS brisket injection spice pack. Mixed it up with the beer. I used a big ol piece of cherry wood for smoke. I spritzed with Guinness beer every hour after it hit 170* degrees. Used a black out rub that I got for Christmas from my brother. *Note I injected this brisket the night before*
Came out really really good. Super juicy pictures don’t show justice. Here are some pictures. Later guys and other people who identify as something else.

 

[fltsfshr]

Wait! I took last place with my plan B. You didn't lose I did. Where's my trophy? :)

 

[pc farmer]

That looks tasty. What else is on the plate?

 

[indaswamp]

Nice Brisket. Bet that Guinness Beer gave a great flavor profile...

 

[BrianGSDTexoma]

No losers here. You sliced it up beautifully. I have that same set up. Been a while since I used it. Pellet just easier but if these heat wave ever passes I will have to get it dusted off. That Guru works great.

 

[fxsales1959]

I was up against some of the best entries I’ve ever seen. Congratulations to all the winners!!! Here is my entry, a Guinness beer injected brisket smoked for 14 hours on the WSM. In addition to the beer I used KOSMOS brisket injection spice pack. Mixed it up with the beer. I used a big ol piece of cherry wood for smoke. I spritzed with Guinness beer every hour after it hit 170* degrees. Used a black out rub that I got for Christmas from my brother. *Note I injected this brisket the night before*
Came out really really good. Super juicy pictures don’t show justice. Here are some pictures. Later guys and other people who identify as something else.
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mighty fine cooking appliance!

 

[smokerjim]

Looks good!

 

[yankee2bbq]

That looks tasty. What else is on the plate?

Roasted okra fresh from the garden. And southern style potato salad.

 

[JLeonard]

I'll bring a sixer when you get ready to do another! It looked/looks great.....Hated I only got one vote there were so many great looking entries.

Jim

 

[Brokenhandle]

It sure looks good Justin! Knew it was a cook from someone farther south... not much okra up my way.

Ryan

 

[sawhorseray]

I'd hit that dish in a heartbeat, nice work Justin! RAY

 

[Ishi]

Wonderful bark on that bad boy! Dark beer gives a great flavor profile to beef and pork! Nice work

 

[02ebz06]

So, one Guinness for the Brisket, and one for you ?

 

[yankee2bbq]

So, one Guinness for the Brisket, and one for you ?

Ohh, their were plenty of Guinness for me!!!

 

[SmokinEdge]

Fantastic cook and the dark beer with beef is magic. Nice work. I know that tasted great.

 

[DRKsmoking]

Great looking brisket, and that black out rub looks nice as a coating.

David