was in a rush to smoke the ribs for mother's day , since the wife told me Saturday night at 11:00 pm she wanted ribs , i had to get them done in time for dinner plus i cant pass up a chance to smoke !
Mothers day ribs
- Thread starter ravenclan
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smokinhusker
Legendary Pitmaster
FOLLOW UP
i did try something different . I took some BBQ sauce and put a thin layer on the ribs then put my dry rub on them and then right in the smoker ,
I tried the mustard but didnt like it so i tried the BBQ sauce THEN I put on my dry rub .
The wife liked it and if she does i guess it was good i did figure out that if you do use the BBQ sauce it has to be put on thin or it wil burn.
i did try something different . I took some BBQ sauce and put a thin layer on the ribs then put my dry rub on them and then right in the smoker ,
I tried the mustard but didnt like it so i tried the BBQ sauce THEN I put on my dry rub .
The wife liked it and if she does i guess it was good i did figure out that if you do use the BBQ sauce it has to be put on thin or it wil burn.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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