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Mid level California Smoker

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BigPapa559

Newbie
Joined
Jun 5, 2023
Messages
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Hello everyone. I started on a wsm and went to a traeger. After technology issues I started using my weber kettle. I smoke a lot of roasts like pork butt, beef chuck roasts and a few whole chickens.
 
Welcome! Glad you introduced yourself. Good luck on the brisket cook.
 
Welcome from Mississippi! Look forward to you posts and pics.

Jim
 
Welcome from Kentucky!
 
Welcome from the 408
 
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