- Nov 17, 2015
- 45
- 10
So my new 40" has lots of condensation on the glass and I'm not using any water in the bowl. So much it's foggy all the time. My old 40" think gen 1 (rounded control in back and glass door) never had this problem that bad.
What can cause this?
It has done this with meat, fish,pork,chicken and today with beef sticks.
I do have it in a house I made to cover it but I do have the vent piped out the roof 4"elbow and 3" of pipe sealed to cabinet.
Smoker is 40" Bluetooth with the stand not sure what generation.
Thanks randy
What can cause this?
It has done this with meat, fish,pork,chicken and today with beef sticks.
I do have it in a house I made to cover it but I do have the vent piped out the roof 4"elbow and 3" of pipe sealed to cabinet.
Smoker is 40" Bluetooth with the stand not sure what generation.
Thanks randy