MB gravity fed 1050 - creosote buildup in smoker box?

[2Scoops]

I've had my 1050 for roughly two years and it's been pretty solid. However, there is a lot of black, flakey, bubbly buildup in the smoker box. I assume this is creosote but I'll defer to you experts.

What causes this and what should I do about it? Do I scrape it out somehow or just let it go? Do I need to clean it with anything? I don't notice any foul tastes from it nor have I noticed a change in smoke colors but I'm probably not the best at spotting that.

I typically use wood chunks from Sharpe Gourmet if that matters.


Appreciate any help!

 

[smokerjim]

I would just get a putty knife or something like that and scrape all the loose stuff off.

 

[BigW.]

^yup. Knock down the flaky stuff and cook on.

 

[clifish]

I do as mentioned above on my MB800