March Madness Smoking Extravaganza with QView

Discussion in 'Pork' started by reardenreturns, Mar 19, 2011.

  1. reardenreturns

    reardenreturns Smoke Blower SMF Premier Member

    Ok, so maybe not an extravaganza. Pulling out the smoker tomorrow to make stuff for the week. It's a beautiful weekend here so it should turn out great. Gonna try some new charcoal management techniques as well. :biggrin:

    St. Louis cut pork ribs (2 slabs)
    Pork shoulder (5 pounds)
    Chicken breasts

    Used a rub that I adapted from an Alton Brown recipe as follows:

    16 tbsp packed brown sugar
    6 tbsp sea salt
    2 tbsp chili powder
    1 tsp ground black pepper
    1 tsp cayenne
    1 tsp Old Bay
    1 tsp dried thyme
    1 tsp onion powder

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  2. Your rib rub recipe looks pretty good ! Can't wait for more Q's
     
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks like a nice start Anthony---keep it comin'!!!

    Bear
     
  4. ugaboz

    ugaboz Smoking Fanatic

    looks good just did the same thing yesterday for the uga game, 4 pd shoulder and a slab
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks good so far Anthony! 
     
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Looking good!

      Craig
     
  7. reardenreturns

    reardenreturns Smoke Blower SMF Premier Member

    March Madness Smoking was a success! The ribs came out about as good as I've ever done so quite happy with those. I'm definitely going to keep using that rub as it was very tasty and effective on both the pork butt and ribs.

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  8. scarbelly

    scarbelly Smoking Guru OTBS Member

    That looks mighty tasty Anthony. Glad it turned out so well for you  
     
  9. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Well you really hit a homer there Anthony! Everything looks great!
     
  10. jp61

    jp61 Master of the Pit ★ Lifetime Premier ★

    Very nice Anthony!..... everything looks great!
     
  11. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    nice cut on those ribs & color!!

    What happened to the shoulder?
     
  12. reardenreturns

    reardenreturns Smoke Blower SMF Premier Member

    [quote name="realtorterry" url="/forum/thread/104575/march-madness-smoking-extravaganza-with-qview#post_609408"]
    nice cut on those ribs & color!!



    What happened to the shoulder?
    [/quote]

    That picture was pre-"pulling" the pork. Just took out the bone and dumped it in a bowl. I forgot to take a pic of the pork after I pulled it, but it did look good.
     

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