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LOBSTER AU GRATIN for dinner, last night & tonight

SmokinAl

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After seeing Smokin Peachey's thread on lobster mac-n-cheese.

It got me thinking. We have a great recipe for shrimp & scallop Au Gratin.

I have some nice lobster tails in the freezer from the 10# box I bought for our anniversary.

So I thawed a couple of them out & away we go.

Here is the recipe that we use. We have been making this for years. 

I just substituted lobster for the shrimp & scallops. 


Here is the first part all mixed up together.


A couple of nice 10 oz. tails


Ramekins are ready with just a touch of cheddar in the bottom.


Took the meat out of the tails & chopped it up a little.


Lobster into the mix.


Blend it well.


Into the ramekins.


A little more cheddar cheese on top.


Then Panko bread crumbs.


These two are for the next meal & will be refrigerated overnight. 

I'll put the Panko on just before I cook them.


Here's dinner, just out of the oven.


This stuff is good!!


It's quite rich so you don't need to eat very much to get full.

We didn't have any trouble finishing these two off though.

However I did have to eat the last couple of bites of Judy's.

You could put just about anything in the Au Gratin you wanted.

Even all veggies, cauliflower would be real good.

Anyhow, thanks for looking folks!

Al
 

Bearcarver

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Oh Boy---That looks Fantastic!!
----


Must be Mighty Tasty!!


I love Lobster Tail, but I rarely buy any, because up here it's so expensive!!

That 10lb box you bought for your Anniversary would have cost me $200 on sale!!!

Nice Job Al !!


Bear
 

bmudd14474

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Looks great Al.
 

seenred

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Mmm...I gotta try this!  Looks terrific Al...nicely done!  Point!  


Red
 

tropics

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Al thanks that is a great looking meal,another item on the list Thanks  Points

Richie

 

SmokinAl

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Oh Boy---That looks Fantastic!!
----


Must be Mighty Tasty!!


I love Lobster Tail, but I rarely buy any, because up here it's so expensive!!

That 10lb box you bought for your Anniversary would have cost me $200 on sale!!!

Nice Job Al !!


Bear
Thanks a lot Bear!

It was expensive, and we have been in a lobster coma since our anniversary!

But it's only once a year.

Al
 
Looks Tasty Al! Nice cook!

Point!
Thanks Case!

Al
Looks great Al.
Thanks Brian!

I appreciate it buddy!

Al
 
Mmm...I gotta try this!  Looks terrific Al...nicely done!  Point!  


Red
Thanks a lot Red!

You should definitely give it a try, it's pretty easy to make.

Al
 
Al thanks that is a great looking meal,another item on the list Thanks  Points

Richie

Thanks Richie!

If your list is growing as fast as mine, we got a lot of cooking to do!

Al
 

chilerelleno

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My list of recipes to try is growing quickly in my short time here... Thanks for the recipe and great Qview.

Point!
 
Last edited by a moderator:

chef jimmyj

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Really nice! You got Heat, Humidity and Hurricanes, but you Florida guys got a prime selection of Seafood to play with...JJ
 

bdskelly

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Dinamite Al. And I love that its low in fat as well!  point! B
 

pc farmer

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That meal looks fantastic. Nice job.
 

SmokinAl

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Wow that looks awesome
Looks good. [emoji]128077[/emoji]
Looks great Al!
My list of recipes to try is growing quickly in my short time here... Thanks for the recipe and great Qview.

Point!
 
Really nice! You got Heat, Humidity and Hurricanes, but you Florida guys got a prime selection of Seafood to play with...JJ
 
Dinamite Al. And I love that its low in fat as well!  point! B
 
Dang nab it Al you did it again,,,,, Nice supper = POINT

DS
That meal looks fantastic. Nice job.
Thanks a lot guys!

Judy & I appreciate the kind words!

Al
 

disco

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This looks so luscious! Points!

Disco
 

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