Little July 3 smoke

[blacklab]

Smoked a slab of spares and one small pastrammi. Used my own rub with maple wood and sprayed with apple . Took about 5 1/2 hrs for all to be done temps were at 250. This was the first time useing maple a little to suttle for me but hell the wife likes it. Haven't tried the pastrammi yet the internal temp was 170. Any way here's a few pics

 

[bhille42]

Looks fantastic!

 

[northwet smoker]

Looks good, bet that pastrami is gonna be tasty.

 

[waysideranch]

Blacklab, things be looking ggod in your world. Nice smoke.

 

[meat-man]

Look's good bud, Just remember if mama is happy everyone is happy !

 

[bb53chevpro]

Looks great. Pastrami Yummy.