Snake River Farms had a 2 for 1 sale, bought 2 Kobe rib roasts, sliced them up and now am cooking one in my Kamado.
Applied olive oil, sea salt, black pepper.
Smoker at 280 degrees. Will sear once it hits 130 IT.
Not done yet.
Applied olive oil, sea salt, black pepper.
Smoker at 280 degrees. Will sear once it hits 130 IT.
Not done yet.