Just started a 6 pound butt

[retread]

I just started a 6 pound butt about 20 minutes ago.




I rubbed it last night, wrapped it, and left it in the fridge overnight to contemplate itself. Put it in my GOSM big block and am targeting 235 with hickory. I did some before shots, but I haven't figured out Qview yet. I will try again later and let you know how it came out, tonight.

 

[werdwolf]

Wanting to see those pics.

Here's the link to the sticky on how to do the Q VIEW:

http://www.smokingmeatforums.com/for...ad.php?t=82034

 

[retread]

Thanks for the link. I will see what I can do with it

 

[retread]

As bought:



rubbed with my own rub (used smoked paprika)



wrapped and into the fridge to consider itself overnight:



It's been in for 2 1/2 hours so far and is up to 106 internal