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Jerky / Meatloaf time

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navyfe

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Joined
Jul 4, 2007
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Location
Norman, OK
Well, the jerky is done. Not too bad - about 3 hours using London Broil sliced about 1/8" thick.

The start:


Jerky done!!



Meatloaf.............stay tuned
 
I haven't tried jerky yet....looks interesting. Just smoked steak? I have to do some homework.
 
Looks good! Looking forward to the meatloaf pics.
 
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