Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I bought the recipes last night. My plan is to use them on six arm roasts that I will be smoking this Thursday night. I will be shredding the roasts for sandwiches.
Thanks. That's pretty much what I had decided. I'll probably serve it with the finishing sauce, rather than actual BBQ sauce, because that is how we prefer it. I'll save the sauce for other smokes.