muralboy
Smoking Fanatic
My nephew put in a request for smoked prime rib, so I decided to give it a go. First go at PR so look to Bear's posts for guidance
One pulled after 4 hrs at 120, the other pulled 1/2 hr later at 133. Both wrapped and in cooler until plating.
Good stuff!
!
One pulled after 4 hrs at 120, the other pulled 1/2 hr later at 133. Both wrapped and in cooler until plating.
Good stuff!
!
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