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Cheese is back! Fired up some pecan pellets to smoke up the first batch of cheese for the season. Colby Jack, Monterey Jack, extra sharp cheddar, mild cheddar, and some Pepper Jack sticks.
Cheese looks good! I have a little bit left over from last year. We've had a nice stretch of fall weather the last week or so with the temps dropping to the upper 30's a couple of mornings. I should get to the store and get some cheese.