Island smoke

Discussion in 'Roll Call' started by mtcmachine, Dec 17, 2015.

  1. mtcmachine

    mtcmachine Newbie

    This is mike just checking in from Maui, Hawaii trying to get some recipes for smoking tri tip. I have been smoking pork and sausages in old school "smoke house" for a long time. Just picked up a propane smoker(masterbuilt) hope to be able to try new cuts of beef and venison in small batches
     
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

  3. mtcmachine

    mtcmachine Newbie

    I have used kiawi wood for many years but with all the development on the island it is getting harder to find. thanks for the recipes!!!
     
  4. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    I had a good source for kiawe but that dried up. I did a stint on the Hawaii, lived up in Wiamea. One of my neighbors was always roasting goats.
     
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    I bought some kiawe wood online.

    12 lb for 30 bucks but I love using it
     

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