I'm another noobee intro- Houston, TX

[dman0427]

Hello all. I just wanted to mind my manners and introduce myself. This is my first post.

I'm looking to learn how to smoke more meats and make em taste right.

I've been doing some research on how to do ribs and came across this site. I'll be doing some searching after this post... is Jeff's rub really, really good?

Thanks in advance :)

D-Man

 

[ecto1]

Welcome from North Harris County.  Since you live so close just send all of your samples that need tasting to my address. Welcome to the site you will love it here.

 

[rbranstner]

Yea Jeff's rub is good its definitely worth getting. Also I would recommend the 3-2-1 method for spare ribs and the 2-2-1 method for baby backs. Do a search for 3-2-1 and you will find the process. The best advice I can give you is experiment, experiment, experiment. There are no right or wrong methods everyone has their own preference and what ever you like the best is what you should do.

 

[richoso1]

Welcome to one frome the Lone Star state, What kind of smoker/grill do you have? It's all good my friend.

 

[mballi3011]

First off Welcome D-man to SMF. You'll like it here for there are alot of really good folks here that would just love to help you with just about anything to do with smoking. Now there are alot of proven recipes for some amazing things here too. So if you need sign up for the E-Course it's free and it will give you the basics of smoking and some good methods to use also. So the next big thing for you to do is go out and get you something to smoke and if you happen to have any questions just post it here and we will be happy to answer them for you.

Welcome To Your New Addiction    

 

[scarbelly]

Welcome to SMF - you will find tons of posts here on ribs and rubs. Good luck

 

[beer-b-q]

 

Welcome to SMF, Glad to have you with us.
 

This is the place to learn, lots of good info and helpful friendly Members.
 

For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.

Click Here it's "FREE" ... 5 Day eCourseE

 

[dogcop1us]

Welcome to the forum.

 

[meateater]

Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview.

 

[jonnyrod]

Howdy D-man, where are you in Houston?

 

[rdknb]

welcome to SMF  you will get lots of great info here.

 

[breakwater]

Welcome from another newbie from Harris County!  Folks seem to be very nice around here and I have already learned alot!

 

[realtorterry]

Welcome aboard

 

[SmokinAl]

Welcome! Great info here from very knowledgeable folks, who are all eager to help you with anything you need.

 

[dman0427]

Thanks everyone!

I'll definitely sign up for the ecourse.

I have a pit my dad had custom made years ago. Nothing special... It's got an offset smoker and is made out of thick steel. It must weigh close to 300 lbs.

I'm on the NW side of Houston, outside the belt.