1. Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

i want to smoke some cheese

Discussion in 'Smoked Cheese' started by redneck69, Dec 29, 2010.

  1. redneck69

    redneck69 Smoking Fanatic

    with it being nice and cool outside, and from what i've see this is the best time to do it, i want to try some cheese in the mes with the amns.  from what i have seen in some posts, the time frame is between 2-4 hours on most cheeses.  i just want to check with some of the people that have done it in the past.  i want to use hickory for flavor, later on i will try other flavors.
  2. scarbelly

    scarbelly Epic Pitmaster OTBS Member

  3. mballi3011

    mballi3011 Epic Pitmaster OTBS Member SMF Premier Member


    Yea PM him. He know all about it. I think ........no I'm sure he does. But it not real hard just get some cheese and don't get the temos up that high and pour the smoke to it. Then WAIT
  4. redneck69

    redneck69 Smoking Fanatic

    if i have any questions scar, ill hit you up..thanx