i guess its done??????

[ldrus]

well i went and got a new battery for the temp gauge took the brisket to 200 deg and pulled it seems odd that it only took 5.5 hrs to cook a 7lb brisket

 

[ldrus]

found the problem my temp gage on the smoker is wrong was reading 250 ans was actually 325 what a bummer where can i get a good quality guage?

 

[meowey]

Let us know how it tastes and how tender it is. Put a digital probe in the smoke chamber. I put mine through a potato so the tip doesn't touch the grate.

Hope this helps!

Take care, have fun, and do good!

Regards,

Meowey

 

[richoso1]

Try this site, i bought 2 and they test right on the $
http://kck.com/old_smokey/bbq_temperature_gauge.html