Hump Day burgers

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flatbroke

Master of the Pit
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Sep 16, 2007
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Found some shrooms, bell peppers and ground beef in the refrigerator
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Started the bbq fire then sliced and sautéed the bells
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And the mushrooms seasoned them both with garlic salt and pepper
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Formed palm size round meat balls then grabbed a coke glass to make divots in them and wrap with bacon slices
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Put a layer of cheese at bottom, followed by bell peppers and mushrooms. Topped it off with cheese. Added a couple dabs of hot sauce and a wii bit of bbq sauce
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On to the bbq for an hour at approximately 300 with indirect heat
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Dissected for a look inside
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taste was phenomenal. Would like some grilled onions but didn’t have any. Thanks for looking
 
Sorta, kinda like a beer can burger, and it looks really good.

Point for sure.
Chris
 
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Wow, those look fantastic!
Great photo's too!
Congrats on making the carousel!!
Al
 
Last edited:
This forum never ceases to amaze and tempt me... I have found so many great ideas and recipes here. I will be trying this in the near future. Like for sure! Looks friggin' delicious!
 
This forum never ceases to amaze and tempt me... I have found so many great ideas and recipes here. I will be trying this in the near future. Like for sure! Looks friggin' delicious!
Thanks.
 
This forum never ceases to amaze and tempt me... I have found so many great ideas and recipes here. I will be trying this in the near future. Like for sure! Looks friggin' delicious!
Next time I make them, and there will be a next time as they are awesome to eat, I will have some mashed taters or mac and cheese to go with it. maybe some chili. I didn't have dinner plans and just made this real fast.
 
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Great deal on LEM Grinders!

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