How To Keep Meat Warm?

[jokensmoken]

Great advice from everyone...
I've held over night (10+) hours in my oven at 170°F with no ill effects.
By pouring some very hot water in my cooler first to warm it, (then dump and dry it) I've kept foil wrapped meat piping hot for 8+ hours.

Walt.

 

[3montes]

I use my Carlisle food keepers to keep pork butts warm overnight. I put them in the keeper at 205 or so in warm pans and they are still hot the next day. I got these off of Craigslist for $125 with the frame with casters they sit on to roll them around. Helluva a deal and been well worth it!

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• 3montes
• Aug 10, 2017

 

[SmokinAl]

If I wrap it in foil and put it in a cooler and blankets, will it achieve the same result? Or will the oven hold it for longer?

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An oven will keep it hot indefinitely. The cooler & towel trick is good for 6 hours or so.

Al