I am in the State College area of Pa and I have alot of hickory here. I would think you do to if you just look around.
Nothin wrong with oak, I use alot of oak.
Nothin wrong with oak, I use alot of oak.
Hickory wood
- Thread starter greenboy222
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Hot Threads
-
Major Winter Storm
- Started by jcam222
- Replies: 32
- General Discussion
-
Beef Stew
- Started by Gonna Smoke
- Replies: 30
- Chili, Soups, and Stews
-
Nice But Reasonably Priced Starter Guitar Suggestions?!
- Started by Rafter H BBQ
- Replies: 23
- Blowing Smoke Around the Smoker.
-
After perfect day for soup.
- Started by Steve H
- Replies: 22
- Chili, Soups, and Stews
