Hey I'm Rhonda

[rhondai]

I got my first dehydrator. My family is gluten free and needed to make our own jerky. We missed not having it. Anyway my first try the jerky snapped in half and is sort of crumbly. Can anyone point me in the right direction for cause and helpful tips? TIA

 

[fpnmf]

http://www.smokingmeatforums.com/newsearch/?search=+jerky&type=all

 

[rhondai]

Thank you fpnmf

 

[kathrynn]

 to SMF!  We are so glad you joined us! Would you please update your profile to show where you are from?  Getting to meet some neighbors is great!

If you need any help roaming around the forums...just holler.  Will be glad to help out!

Kat

 

[rhondai]

Thanks Kat

 

[s2k9k]

Hi Rhonda! 

to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it! The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!