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Hey Everyone!!!

f16vipertec

Newbie
1
10
Joined Nov 26, 2013
I am from Iowa and just started smoking within the last month. I bought a 30" Masterbuilt electric smoker and so far I have smoked 2 whole chickens, 3 full racks of ribs, 2 pork butts, 63 tubes of deer summer sausage, and I am doing right now 100 pounds of deer sticks. I love this smoker. I think I need a bigger one already. :-)  Tomorrow I am doing 2 whole chickens again for Thanksgiving. I am looking forward to getting tips an advice on this forum. I just bought a Dakota Sausage stuffer today and it was awesome. So I will be smoking more soon.
 

seenred

Legendary Pitmaster
OTBS Member
Group Lead
9,257
565
Joined Feb 9, 2009
Welcome to the group! You'll find that this is a great place to share ideas on smoking, grilling, etc. There are plenty of folks here who genuinely enjoy helping one another. Looking forward to your input, and just ask when you need anything...someone here will surely have the answer.

Red
 

gary s

SMF Hall of Fame Pitmaster
OTBS Member
26,240
4,656
Joined Jan 6, 2011
[h1]
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything  ........  
[/h1][h1]  [/h1][h1]Gary[/h1]
 

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