Thank you!I agree. Surface bacteria were long dead and even if Injected, getting to an IT of 150 would have killed them...JJ
Thank you! I actually have one but, didn't set the low temp thinking I didn't need to do so. Learned a valuable lesson!Jim and JJ have you covered.
When you do overnight smokes, a remote thermometer set up that allows you to program high and low temp alarms for monitoring your smoker's temp is a must have.
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Thank you! I actually have one but, didn't set the low temp thinking I didn't need to do so. Learned a valuable lesson!