I am smoking a pork butt on an electric smoker I started it last night and when I woke up the degrees was at 185 I forgot to set an alarm to check it so that was 6hrs and I'm not positive as to the temp in-between those 6hrs I've been trying everything i can to keep the tempature up now to at atleast 225 but it won't go past 190 what do i do is it ruined it's a 9lb pork butt I'm so stressed pls help me!!!