• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Hello from WNY

babesbbq

Newbie
1
10
Joined Dec 4, 2013
Been cooking pig parts for thirty odd years, got my first WSM three years ago, and started dry curing bacon and hams this past summer. Cater a bit, do a few pig roasts as a sideline to my day job as a distiller
 

Dutch

Smoking Guru
Staff member
Administrator
OTBS Member
SMF Premier Member
OTBS Admin
Group Lead
7,026
197
Joined Jul 7, 2005
Glad to have you here at SMF babesbbq! We have a number of members that use the WSM and some that even use home-built mini-WSM. You'll find good folks, great tips and recipes and a family friendly site here at SMF.

Enjoy the Smoke!
 

gary s

SMF Hall of Fame Pitmaster
OTBS Member
25,966
4,438
Joined Jan 6, 2011
[h1]
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   
[/h1][h1]  [/h1][h1]Gary[/h1]

ReplyQuote  Multi
 

Latest posts

Hot Threads

Top Bottom
  AdBlock Detected

We noticed that you're using an ad-blocker, which could block some critical website features. For the best possible site experience please take a moment to disable your AdBlocker.