Hello from the Eastern Shore of MD

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Original poster
Nov 29, 2013
Salisbury, MD
Hi folks,

David, live in Salisbury, Maryland, which is on the Eastern Shore (the bit of land between the Chesapeake Bay and the Atlantic). I grew up eating pulled pork every summer in Benton, KY, from Hutchins or the Four Little Pigs. I finally got into smoking my own about 5 years ago. My profile pic is from a particularly good shoulder I did late this past summer. I travel a fair amount for work and like to hit local BBQ joints whenever I can.

I'm currently using a Char-griller Outlaw with the side car smoker. I got into a wood fire kick for a while and burned the hell out of it, so I'll need to figure out my next outfit soon before it falls apart. I'm considering building a brick smoker/grill combo unless I come to my senses. :) I found this forum while researching options. Wow, what a lot of great information and help! 

Smoked our turkey this year again for Thanksgiving, brined with Old Bay. Came out great. I used lump charcoal and pecan chunks and some cherry. 



gary s

Gone but not forgotten. RIP
OTBS Member
Jan 6, 2011
Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything  ........  Turkey looks awesome !!!
[/h1][h1]  [/h1][h1]Gary[/h1]

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