Hello all,
I am Keith Dallmer from Magnolia NJ and I have been dabbling in smoking for a while.. Started when I began making my Grandmother's Keilbasa and was smoking in my Bullet smoker..
I deceided to make my own smoke house because I wanted to. I uploaded my pictures to my profile.. I just finiesh my "Maiden" smoke and did up 10 lbs of bacon and 3 lbs of Irish bacon... Salmon, ham, cheese as well as more sausage ar on my list to smoke!
Feel free to contact me.. I know I will be relying on you.
Not a newbe, but no where near experienced..
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