Hello All

Discussion in 'Roll Call' started by meat beer, Apr 14, 2015.

  1. meat beer

    meat beer Newbie

    Living in Ontario,Canada has its perks, the cool weather just calls for smoke in the air. So recently I explored and found a cheap master chef vertical. I took my time and did some homework and applied all the theory.
    Wow, Wow, Wow I am hooked!!
    Bacon wrapped Chicken, smoked with Charcoal and Mesquite chips. What a delight. Looking forward to this new found passion.
    Although the temp hit a max of only 215• was wondering if I had not enough charcoal or possibly the air flow.
    But I think this is going to be fun to figure out this summer. Feel free to drop a line.

    Jerry G
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board, you will fit right in. Cool weather = The World Is Your Refrigerator
    meat beer likes this.
  3. [​IMG]   Good evening and welcome to the forum, from a cool and drizzly day here in East Texas. Lots of great people with tons of information on just about  everything.

  4. one eyed jack

    one eyed jack Master of the Pit

    Welcome aboard Jerry.  Congratulations on finding your smoker.

    Cold weather is great for cold smoking.  Cheese for instance.
  5. Sounds good Jerry, glad your here   Great people

  6. meat beer

    meat beer Newbie

    Thanks for your kind words all.
  7. meat beer

    meat beer Newbie

    So today was my little boys bday. He asked me for some chicken and surely you know where my mind went...lol!
    Get the charcoal son......i will take care of the rest.
    Smoked a chicken wrapped with bacon....Applewood chips and sprayed it thru the 5 hour session.
    Incredible results......managed to keep heat at 220 relatively easy.
    The smell was amazing.......my boy absolutely filled his plate and face so quickly.....his first reaction was worth the effort. Dad he says....your the best.
    At this point......that's where I meat beer...lol!
  8. meat beer

    meat beer Newbie

    Voila, incredible taste and a happy 9 year old.
    Last edited: May 18, 2015
  9. one eyed jack

    one eyed jack Master of the Pit

    Sounds like you made some long lasting memories for the birthday boy.

    Tasty looking chicken, too.  [​IMG]
  10. Looks good, great job

  11. meat beer

    meat beer Newbie

    Oh he was very happy, and a fine job be me.
  12. meat beer

    meat beer Newbie

    Thanks Gary, really getting the hang of things...lots of reading.
  13. one eyed jack

    one eyed jack Master of the Pit


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