- Oct 19, 2021
- 12
- 10
So I love jalapeno poppers and so does my family. I recently got a decent home grinder and the forst sausage I was going to make was jala cheddar. Then the thought crossed my mind why not try cream cheese and make popper sausages? I've done lots of googling and since it's now revenue driven the search gives me jack squat.
I figures this would be the place to ask, I'm sure someone around here has done it and can give me some pointers or tell.me.if it's a terrible idea.
I figures this would be the place to ask, I'm sure someone around here has done it and can give me some pointers or tell.me.if it's a terrible idea.