Grilled pork steaks .

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

chopsaw

Epic Pitmaster
Original poster
OTBS Member
★ Lifetime Premier ★
Dec 14, 2013
17,909
17,797
OFallon Mo.
This is a cook I did end of last summer , but the story of how and why started 25 years ago .
This is to long to tell . Something my wife wanted me to do way back when . I thought she was out of her mind , but it works and It's the only way I do pork steaks any more .
soak in vegetable oil , then dredge in bread crumbs .
20170525_170855.jpg
I didn't get a dredged pic ,
indirect on a screamin hot grill . This is after the first flip .

20170525_173035.jpg
Charred up nice , ready for some sauce .
20170525_180222.jpg
Have the rest of the meal ready to go .
Sauce and hit the plate , time to eat .
20170525_181514.jpg
I think it has to do with the oil on the meat that makes this so tender and moist .
Really good .

20170525_182315.jpg
 
  • Like
Reactions: shoebe and SmokinAl
That's kinda like chicken fried steak, but on the grill.
It looks absolutely delicious!
Nicely done!
Al
 
Missed this the first time. Veggie oil? That's something I will try
 
Missed this the first time. Veggie oil? That's something I will try
It's a fantastic way to do pork steaks . The oil seals in the moisture in the meat , and crisps up the coating . Been doing this a long time .
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky