Greetings from Moscow (Idaho)

[tomasbigeater]

My family has been making and smoking German sausage for generations. I have an old fashioned wood fired smoker in my back yard that can smoke 300+ pounds of sausage at one time. I recently purchased a MES 30 and have been playing with it. I have made two batches of belly bacon and think I can improve it next time.

This forum has been very informative. I’m glad I somehow stumbled on it.

I am an avid fly fisherman. I love to snow ski (Alpine). I have a wood shop and enjoy the time spent making projects for my 3 kids and 8 grandchildren.

Life is good in the “Palouse” country.

 

[SonnyE]

Hi Tomas!
Welcome to

This is a great place to find ways to try new things, and up your game.

 

[kruizer]

Welcome to SMF from Minnesota.

 

[gmc2003]

Welcome to the site, and looking forward to seeing your old fashion in action

Chris

 

[dcecil]

Welcome to the site from California,

 

[flatbroke]

Welcome Tom, glad you joined up, stop in chat and visit, often talk of making sausage, bacon, hams, even wood working going.

 

[bbqbrett]

Always nice to see more people from Idaho here! Welcome. You will find lots of great info here from a lot of nice people!

 

[uncle eddie]

Hello from Central God's Country - aka Missouri!

SMF is awesome, as you have found out, and it ultimately replaced my 8-10 links to other sites.

 

[Alpha Suerte]

Howdy, Tom, from Idaho Falls! I'd like to hear more about smoking German sausages and fly fishing in the Moscow area! I'm a fly addict as well, and am eagerly awaiting a 35⁰F+ day to get out on the Henry's Fork. Welcome aboard.

 

[gary s]

Good Morning and Welcome from a Sunny and Cool East Texas
BTW we have a Moscow Texas

Gary