Green egg thoughts

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Everyone that owns one loves it . I can't see paying the price .But that's me.
I have a medium BGE. It is the best for making steaks,oven type cooking and grilling. I have made some awesome chow with it.

As far as a smoker I have not had much luck with it. Can't seem to hold a low temp and its' a chore to add coals or smoking chips/chunks with something on the grill.

That's why I bought the MES. Set and forget.

OK eggheads..lemme have it!! hahahahahahahahahaha is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

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