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Good Labor Day


Smoking Fanatic
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Joined Sep 17, 2015
I would have to many pics to post. I spent my week up in northern Mi camping and doing turkey breasts, pork loin and hamburgers on my smokey joe 2. My kitchen is below. Top priority when cooking for a week outdoors is keeping the food prep area cleaned and proper food storage.
I use Coleman stoves for the other stuff and breakfasts. Hope everyone had a great Labor day to.


SMF Hall of Fame Pitmaster
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OTBS Member
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Joined Jun 22, 2009
Looks like a great place to spend a holiday weekend!


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