- Joined May 8, 2016
so today was the last straw. I have had a Pit Boss for 2 years but I have struggled with it the whole time. I like to smoke ribs but no matter what they come off this smoker dry (to me), crumbling and look like mush meat. I have gone from butcher paper to foil, tried lowering the temp and everything else I can think of, but I can't get the results I want. I had a cheap electric smoker before and I am going back to electric.