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Gettin' hungry...that does it! I'm SMOKIN' some Ribs!

schlotz

Master of the Pit
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Joined Jan 13, 2015
What really fun is the scent of smoke in the air around here with the windows open. Not too many things better than smokin' on a Sunday afternoon! :emoji_sunglasses:
 

chopsaw

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I bet they were great . Last picture tells the story .
What really fun is the scent of smoke in the air around here with the windows open. Not too many things better than smokin' on a Sunday afternoon!
Have to agree .
 

schlotz

Master of the Pit
SMF Premier Member
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Joined Jan 13, 2015
Thanks chopsaw chopsaw ! Wife said these were the best I've done for her. We always split one rack. I only use one rub and a different sauce on her side. For me its the two rubs and homemade sauce on the other side. It had been a while since I've made our Red Wine BBQ sauce and after reviewing my notes I decided to adjust a few things. Turned out killer! I updated the recipe with the changes. ... see my sig below, if interested.

Matt
 
Last edited:

Smoking Allowed

Smoke Blower
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Joined Feb 13, 2021
Not to hijack someone else's thread, but I decided to do some ribs myself today. St. Louis style on the smoker now.
 

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