I have the money to finally buy a meat grinder and these are my two choices. The Gander Mountatin meat grinder which resembles the Cabella meat grinder will cost me 332 dollars the LEM Big Bite #8 will cost me 313 dollars. I will probably grind one Boston butt during any giving session to make sausages. Please advise me on which one to get. This money for a meat grinder is burning a hole in my pocket!!!
Product Description
Gander Mountain #12 Stainless Steel Electric Meat Grinder; 3/4 HP Motor
The #12 Electric Meat Grinder by Gander Mountain features a #12 neck size and a 3/4 HP motor, allowing you to grind 7-9 lbs. of meat per minute. It can grind up to 12 lbs of meat per minute by using the cutting plate with holes that measure 10mm. Set of three plastic stuffing tubes (3/8", 3/4", 1-1/8") let you make any size sausage. Features 2 stainless steel grinding plates in medium (3/16") and coarse (3/8"). Large-capacity meat tray with enlarged throat ensures optimal performance. Removable tray organizes your grinder accessories. Stainless steel stuffing plate, solid meat stomper, feed pan, and knife are included. ETL security and ETL sanitation listed. One-year warranty.
Features
• 3/4 HP motor
• Grinds 7-9 lbs./minute or up to 540 lbs. of meat per hour
• #12 neck size; stainless steel
• Includes three stuffing tubes
• ETL security and ETL sanitation listed
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LEMProducts W779 #8 Stainless Steel .35 HP Electric Meat Grinder is the perfect size if you are going to grind a few deer a year. Don't let the size of this grinder fool you. It's all most people will ever need. Grinds approximately 240 pounds an hour. Standard grinder features and accessories: All stainless steel motor housing, all metal gears with roller bearings, heavy duty handle for easy moving, 110 volt, permanently lubricated motor, built in circuit breaker, stainless steel knife, head, auger and meat pan 11 1/2" x 8 1/2" x 2 1/4" deep, stainless steel coarse (3/8"), fine (3/16") and stuffing plates, 3 stuffing tubes (3/8", 3/4", 1 1/4") and meat stomper. Two year factory warranty. Weighs 36 pounds. ETL certified.
Product Description
The #12 Electric Meat Grinder by Gander Mountain features a #12 neck size and a 3/4 HP motor, allowing you to grind 7-9 lbs. of meat per minute. It can grind up to 12 lbs of meat per minute by using the cutting plate with holes that measure 10mm. Set of three plastic stuffing tubes (3/8", 3/4", 1-1/8") let you make any size sausage. Features 2 stainless steel grinding plates in medium (3/16") and coarse (3/8"). Large-capacity meat tray with enlarged throat ensures optimal performance. Removable tray organizes your grinder accessories. Stainless steel stuffing plate, solid meat stomper, feed pan, and knife are included. ETL security and ETL sanitation listed. One-year warranty.
Features
• 3/4 HP motor
• Grinds 7-9 lbs./minute or up to 540 lbs. of meat per hour
• #12 neck size; stainless steel
• Includes three stuffing tubes
• ETL security and ETL sanitation listed
[h2] [/h2]
[h3] [/h3]
LEMProducts W779 #8 Stainless Steel .35 HP Electric Meat Grinder is the perfect size if you are going to grind a few deer a year. Don't let the size of this grinder fool you. It's all most people will ever need. Grinds approximately 240 pounds an hour. Standard grinder features and accessories: All stainless steel motor housing, all metal gears with roller bearings, heavy duty handle for easy moving, 110 volt, permanently lubricated motor, built in circuit breaker, stainless steel knife, head, auger and meat pan 11 1/2" x 8 1/2" x 2 1/4" deep, stainless steel coarse (3/8"), fine (3/16") and stuffing plates, 3 stuffing tubes (3/8", 3/4", 1 1/4") and meat stomper. Two year factory warranty. Weighs 36 pounds. ETL certified.
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