First time Brisket

[alaskanbear]

Again, a hardy TY to Bear for his sound advice.  This is my first brisket and my wife about went nutso over how tasty and tender and juicy it was--

Ri

ch

 

[bmudd14474]

Congrats on the brisket. Nice Qview.

 

[chef willie]

great looking brisket...the wifey loving it is an added bonus. Have used Bears tutorials myself....hard to beat good advice

 

[venture]

All that beautiful meat?  And then a beautiful and grateful wife?  You are in tall cotton my friend.

Good luck and good smoking.

 

[vision]

I'm jealous. You really didn't do anything else to it?

I followed most of this advice, foiled at 165 and took it to 205 with a 2 hour rest. The brisket was fairly dry.

 

[Bearcarver]

OMG !!!!!!!!!!!!!

Paid In Full, with two totally Awesome BearViews!!!

That Brisket looks Soooooo Good !!!

Thanks Alaskan Bear,

Pennsy Bear

 

[raptor700]

That's one of the best looking briskets I've seen in awhile!

Congrats on a smoke well done 

 

[sinbinbbq]

 nice looking brisket

 

[thunderdome]

Smoke ring looks fantastic. Keep up the good work

 

[SmokinAl]

Great looking brisket!

 

[africanmeat]

    

           O MAN O MAN it looks good .well done

 

[fliphyzer]

man thats inspiring!  i'm going to prep one for tomorrow.

 

[meateater]

Nice looking brisky ! 

 

[realtorterry]

I can see the juicy tenderness from my house