First Time Beef Tenderloin

[bpinmi]

Gave it a go with a beef tenderloin on my Akorn kamado.

Marinated for an hour in coca-cola/teriyaki marinade/garlic salt. Then added a Commercial rub from Kroger (Private Selection Cracked Peppercorn Rich and Savory). Reverse seared at 260 for 45 minutes until IT 120. Then cranked the grill up to 500 and brushed on some rendered bacon fat and seared until IT 135.

 

[jcam222]

Looks fantastic. Just FYI the part you did at the end cranking up to 500 was the reverse sear step.

 

[bpinmi]

Yes, I was referring to the entire process. But not the best wording.

Looks fantastic. Just FYI the part you did at the end cranking up to 500 was the reverse sear step.

 

[jcam222]

Yes, I was referring to the entire process. But not the best wording.

Gotcha, well it looks fantastic!!

 

[SmokinAl]

That looks deeeelicious!!
Al

 

[SlickRockStones]

What a beautiful piece of beef! Nice job.

 

[sandyut]

that looks amazing! seriously amazing!