Hey all,
I have begun my first smoke.Pork butt. Anyway, I don't have smoke yet. I soaked the chips will that do it? I'm using cherry. Last night when I seasoned it, I used hickory and got a ton of smoke. I did get impatient today and put the butt in when I had maintained 225 for a while. I have opened the valve on my propane tank a couple times. I have a decent flame. By the way I'm using a gosm wide body.
dmack
I have begun my first smoke.Pork butt. Anyway, I don't have smoke yet. I soaked the chips will that do it? I'm using cherry. Last night when I seasoned it, I used hickory and got a ton of smoke. I did get impatient today and put the butt in when I had maintained 225 for a while. I have opened the valve on my propane tank a couple times. I have a decent flame. By the way I'm using a gosm wide body.
dmack