First real try at smoked chicken

Discussion in 'Poultry' started by theundadog904, Sep 15, 2013.

  1. Man ole man, smoked chicken taste amazing! I had no idea that I've been missing out on something this good for so long. The wood I used complimented the chicken thighs very well also. I don't think I want grilled chicken ever again!

     
  2. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Nice, was the skin crispy?
     
  3. Yes the skin was crispy. Not too crispy though. Man I loved it!
     
  4. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    I hate to tell you this. You have developed a new addiction.

    Disco
     
    theundadog904 likes this.
  5. @Disco Man I've been addicting to smoked BBQ for the last month. For the last three weekends I've been trying my hands at smoking something. I feel like I ready to go up against Myron Mixon and Tuffy lol!!!
     
  6. hambone1950

    hambone1950 Master of the Pit Group Lead

    Nice chicken. What is that you're cookin on , a kettle grill , or is it a WSM?:grilling_smilie:
     
    theundadog904 likes this.
  7. bmudd14474

    bmudd14474 Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Great Job. :drool
     
  8. @Hambone Thanks, I'm using a weber kettle grill. @Bmudd thanks
     
  9. What kind of wood did you use if you don't mind me asking....?
     
  10. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Great looking thighs! Left over smoked thighs make the best pulled chicken sandwees IMHO!
     
  11. dhart

    dhart Newbie

    Is that how you smoke meat with a regular BBQ unit?

    Coals pushed over to one side of the grill and chicken on the opposite side (not above the coals)? That's sort of like baking the chicken, right? Indirect heat? (Please forgive my newb questions.)
     
  12. My first smoke were chicken breasts wrapped in bacon.  They were so good, my kids made sandwiches out of the leftovers the next day. Going to do them again this week.  Easy, fast and good.  That and a cold beer and I was all set.  
     

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