First outing in over a year

[WICheezHead]

Apartment living meant the smoker had to go into storage. Pulled it out last week and fired it up this afternoon. Figuring to do a burn off to get ready for Labor Day. Forecast said rain all Sunday and most of next week. So, add a couple chunks of pecan and take advantage of the 325 temp.
Rub was a mix of Pork Barrel BBQ and Bourbon Brown Sugar. Touch on the salty side. Would cut back by a tablespoon next time.

Bursting with juice, hint of smoke ring, skin was so so.

 

[smokin peachey]

Looks great

 

[Inscrutable]

Glad you beat the weather

 

[JLeonard]

Looks like you got the dust knocked off pretty good. Mighty tasty looking.
Jim

 

[SmokinAl]

Looks delicious!
Al