First Brats

[buzzy]

After a recent post from indaswamp on making Bratwurst I decided to make some but w/o going to store. Did a freezer search and came out with a piece of Boston butt and a hunk of deer. Used 3.5# pork & 1.5# venison. Mixed with spices then stuffed. In frig for the night

Browned in pan

Into crockpot with beer, onions, butter, some garlic & pepper for a 8 hr. sauna bath. Going to crack open jar of kraut to go with this later. Thanks for looking!

 

[Steve H]

Looks good!

 

[TNJAKE]

Nice brats. Look perfect!

 

[gary s]

I'll second that on looking good

Gary

 

[sawhorseray]

Nice piece of work! RAY

 

[6GRILLZNTN]

I'll third that one. Looks awesome!

Dave

 

[zwiller]

I hope my first ones look that good! LIKE

 

[Sowsage]

Looks real nice! I like to do the beer/onion/butter bath sometimes too! Thats gonna be some good eats!

 

[Brokenhandle]

Looks real good, especially for the first time! Ya had me till the kraut, but you can be selfish with all of that! Lol

Ryan

 

[chopsaw]

Nice work . Kraut and some caraway seeds with mine .

 

[SmokinAl]

Those brats look delicious!
Nice job On the linking too!
Al

 

[Humo18]

Very nice! Does anyone have experience making english "banger" sausages. When I was in England last year I could not get enough of them!

 

[kruizer]

Good combo with the brats and beer. I'll be right over.

 

[wyomingsmoker77]

Looks Great!!!

 

[buzzy]

Plated shot with some doctored up canned beans & kraut onions mixed. Bangin! Have to make more often.

 

[disco]

Beautiful brats, Bro!

 

[indaswamp]

Very Nice! Glad you gave it a go! I actually pulled a pack out for supper tonight too. So good!

 

[Smokin' in AZ]

Very nice! Does anyone have experience making english "banger" sausages. When I was in England last year I could not get enough of them!

I think disco said he did...

John