Finally,my first QVIEW

Discussion in 'Pork' started by camocook, Apr 20, 2008.

  1. camocook

    camocook Meat Mopper

    Pork butt has been on about 8 hrs.Temp at 240*.TBS.Nice bark.Meat temp at 158*. Getting ready to spritz with welch's white grape juice.Forgot to get some apple.I did it before ,it works.Gonna wrap it in foil soon.When ready gonna let Dolores do the shredding,she likes it and she's pretty good at shredding my butt. lol


    I'm having trouble posting multiple pics so I'll try one at a time.
     
  2. capt dan

    capt dan Master of the Pit OTBS Member

    sounds like a good plan, cept the pic part! No pic on this end.[​IMG]
     
  3. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Sounds good, but alas no pic.
    Be sure and leave your pic in photobucket otherwise it will not show up here, hope that helps.
     
  4. camocook

    camocook Meat Mopper

     
  5. camocook

    camocook Meat Mopper

    Our little city yard.
     
  6. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    Hmmm which link are you putting in the post? Just click on the appropriate link below the picture and paste that into the post. It says it's been moved or deleted.
     
  7. camocook

    camocook Meat Mopper

    I don't know what I'm doing but I can't get more than 1 pic on at a time..........I hope these went through.I can see them on my screen.It's only my second time doing this ever.
     
  8. camocook

    camocook Meat Mopper

    I put it in the img and it says copied then I paste.I can see them all.Come on..........are you guys messin with me?
     
  9. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    I see the last one, the same as the first one (second verse - same as the first, sorry) You should be able to click the IMG code under the pic, paste it here, then go back to photobucket and copy the next one (works best with multiple browsers open) and paste it. Be sure to leave a few lines between the pics though.

    Keep trying
     
  10. camocook

    camocook Meat Mopper

    please somebody say I did it right
     
  11. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    YOU DONE GOOD! [​IMG]
     
  12. camocook

    camocook Meat Mopper

    THANK YOU !!! I'm going to use SoFlaQuer's finishing sauce{first time} and his Carolina mustard sauce.We liked it before.Gotta get a head of cabbage now for some slaw.More QVIEW to come.
     
  13. smokin for life

    smokin for life Smoking Fanatic OTBS Member

    Hey buddy where ya been? Haven't seen you around for a while. Nice to see you again. I thought I smelt smoke coming from the south, and from the looks of your Q-View you done good!!
     
  14. camocook

    camocook Meat Mopper

    I was working in Va. Beach for a couple of mos.I have seasonal work and it was a good deal to get some work over the winter.Nice to hear from you too.
     
  15. capt dan

    capt dan Master of the Pit OTBS Member

    There ya go. looks like a nice butt fer sher!
     
  16. pigcicles

    pigcicles Master of the Pit OTBS Member SMF Premier Member

    psst ... capt Dan is looking at camocooks butt [​IMG]
     
  17. camocook

    camocook Meat Mopper

    It is a nice one.DeeDee tells me all the time.
     
  18. capt dan

    capt dan Master of the Pit OTBS Member

    [​IMG][​IMG][​IMG]
     
  19. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Well the one on the smoker looks good[​IMG] don't think I wanna see da other [​IMG]
     
  20. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Looks mighty good to me, course to give you my truly honest opinion, you'll have to send it here for tasting, we will return the unused portion for your consideration!
    [​IMG]
     

Share This Page